Authentic Korean Soul Food now open in Sherwood.
Explore The Menu
Premium beef short ribs, marinated & grilled.
Marinated for 48 hours in our secret soy blend, then fire-grilled to achieve the perfect smoky caramelization. Pairs perfectly with Willamette Valley Pinot Noir.
Slow-braised pork belly with fresh wraps.
Slow-braised with medicinal herbs for tenderness. Wrap it fresh with our crisp radish kimchi and salted shrimp sauce.
Colorful harmony of rice, beef, and vegetables.
A perfectly balanced meal in a single bowl. Mix thoroughly with our house-made gochujang sauce for the ultimate flavor experience.
In traditional Korean culture, a Hamjibak is a large, hand-carved wooden bowl used to generously mix, serve, and share abundant food with family and neighbors.
We are bringing this profound tradition of "sharing from a full basket" to the heart of Sherwood, Oregon. Set against the elegant backdrop of deep Cheonggiwa (blue-green tile) aesthetics, every ingredient is treated with the respect of a craftsman, prepared to nourish both body and soul.
"Absolutely the best LA Galbi I've ever had in Oregon. The meat was tender, perfectly marinated, and the banchan was endless. A true gem in Sherwood!"
- Sarah M.
"The Gamja Jeongol is the ultimate comfort food. Rich, deeply flavorful broth and the pork falls right off the bone. Reminds me of my grandmother's cooking."
- David K.
"Finally, authentic Korean food nearby! The Ham Ji Bossam was spectacular, and the atmosphere feels both modern and deeply traditional. We will be back!"
- Emily R.